One of the two leading causes of poor indoor air quality is mold growth.
Mold can form and grow on any surface that provides a food source surrounded by moderate temperatures, oxygen and sufficient moisture. The best examples of mold food sources are cellulose-based substances, such as rugs and wood. In today’s hoomes, food sources for mold are readily available in the form of untreated paper-faced gypsum board, wood wall studs and wood-based sheathings as well as furniture.
Once moisture is exposed to the mold food source, long-dormant mold spores can gain a foothold. As long as the food and moisture sources are supplied, the mold colonies will continue to grow and prosper. When mold has spread throughout a basement or home, you may notice unpleasant odors and experience a variety of health problems, such as headaches, breathing difficulties, skin irritation, allergic reactions and aggravation of asthma symptoms.
Here are some methods of airborne contaminant capture and removal:
- Remove particulate matter through filtration
- Manage moisture and humidity by adding dehumidifiers where necessary
- Clean dehumidification systems, including drain pans
- Clean humidifiers, dehumidifiers, and water spray systems
- Employ moisture management strategies in the home's envelope.